Gluten Free Coconut Tapioca Pudding
Last week I watched Martha Bakes on PBS. I know why do I torture myself????
She was baking pies and made an amazing looking coconut cream pie. I thought about that pie for a couple of days (actually I couldn’t get it out of my mind) 🙂 Anyway I thought…I bet I could make an amazing tapioca pudding that would be similar and much healthier.
So here is the recipe I concocted:
¼ cup maple syrup
5 T. minute tapioca
4 1/4 cup milk (this is one can coconut milk and the balance whole milk)
½ cup shredded unsweetened coconut Read More